The Swedish Chef

This morning we had the second and last workshop in Project Management. The theme for today was feedback, and I realized when we practiced in groups how hard it is to give and receive feedback in a good way. It is so easy to end up criticising the person, or get in defense mode as the receiver. We decided in our group that we're going to give each other feedback regularly to practice this and to promote a good working atmosphere.

It's amazing how we suddenly don't have anything to do during the days. You're so used to being busy all the time, so you basically don't know what to do on a day when you end at 11.30 and have no homework (yet). I managed to fill up the day pretty good anyway though. I've run some arrends downtown, and yeah, I don't know what else I did really, but all of a sudden it is almost 18.00. We probably need this mini-break though, because tomorrow we get a written assignment that is due on Monday but since almost all in my group are away this weekend (including moi), we're gonna try to finish it in one day. I am so looking forward to tomorrow, because Hebos is arranging an Erasmus Welcome Party for the new exchange students this semester! I just bought a ticket today, it's going to be great!

Oh, also I just need to share the brilliant home decoration my roommate came up with, the Swedish Chef hanging over the stove. How suitable!

The Swedish Chef 

The Swedish Student